Rice Vinegar
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Meet Momofuku Rice Vinegar. Our organic vinegar is the perfect way to add a zesty dash of acid to salad dressings, soups, fresh seafood, and marinades.
Developed by David Chang and the Momofuku Culinary Lab, our Rice Vinegar is restaurant-tested and the result of years of research to create the vinegar of our dreams. We put time into every step of the process: sourcing a proprietary blend of rice, fermenting it and aging it until it meets our standards. The result: an unfiltered vinegar with full-on Momofuku-level flavor that ends in a bright, crisp, citrus finish.
Order Processing
- We ship from New York NY
- We process orders within 2-3 business days (excluding weekends and holidays)
Pre-ordered items are processed within 2-3 business days of arrival in stock. - Successfully placed orders will receive an e-mail confirmation with the order details. If you do not receive an e-mail, please check your spam filter or contact us for confirmation.
- If you need any assistance with your order, please contact us immediately at hello@thegreypearl.com
- We will not be able to make changes to your order after it has shipped
- Please review and ensure that you have entered the correct address. We are not responsible for non-delivery due to errors in the address that you provide. If an order is returned due to an incorrect address, we will refund the original order (excluding the shipping fee) and ask that you re-submit your order.