Hibiscus Lavender Syrup
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Hibiscus Lavender combines two power flowers in a refreshing, floral, flavor bomb with a beautiful deep pink color. Tart hibiscus flavor laced with lavender's calming aromatics. This popular syrup pairs perfectly with Vodka, Gin, Tequila, Rum, Sparkling Wine, and Seltzer.
We recommend 1 TBSP per 4-5 oz cocktail or 6-8 oz of soda water.
Each 250 ml (8.4 oz) bottle has approximately 16 servings.
Ingredients: Organic Cane Sugar, Water, Organic Hibiscus Flowers, Organic Lavender Flowers
Always made with real juice, real botanicals, and organic cane sugar. Vegan. May contain naturally-occurring pectin, shake well. Once opened, keep refrigerated. Best used within 2 months after opening.
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