Smoked Chili Flakes
No reviews
The hot and sweet peppers of Almopia ripen at the end of the season, in September. After being washed and hand-sorted, the fruits are slow-dried on birch wood for 10 days. During this period, the farmers work in shifts guarding the fire night and day, making sure it never goes out. The richly colored, aromatic peppers are then destemmed and crushed manually, giving life to the spice collectively known as “Boukovo.”
Pleasantly smoky, sweet, mellow, and with a lasting flavor, these pepper flakes form an ideal backbone for stews, soups, and sauces. They are typically paired with pulses or sprinkled over baked Feta cheese. A perfect companion for avocado, broccoli, cauliflower, but equally gratifying on a soft-boiled egg.
Order Processing
- We ship from New York NY
- We process orders within 2-3 business days (excluding weekends and holidays)
Pre-ordered items are processed within 2-3 business days of arrival in stock. - Successfully placed orders will receive an e-mail confirmation with the order details. If you do not receive an e-mail, please check your spam filter or contact us for confirmation.
- If you need any assistance with your order, please contact us immediately at hello@thegreypearl.com
- We will not be able to make changes to your order after it has shipped
- Please review and ensure that you have entered the correct address. We are not responsible for non-delivery due to errors in the address that you provide. If an order is returned due to an incorrect address, we will refund the original order (excluding the shipping fee) and ask that you re-submit your order.